Recognized as one of the finest Michelin-starred restaurants in Bangkok and across Thailand's culinary scene, R-HAAN takes pride in creating incomparable Thai fine dining experiences. While 'R-HAAN' translates to 'sustenance' in Thai, dining here transcends mere nourishment.
Rooted in the rich Thai ethos encapsulated by the proverb "Nai nam mee pla, nai nam mee kao" (Where water flows, fish abound; where fields lie, rice thrives), R-HAAN embodies the nation's natural bounteousness. Our 2 Michelin-starred restaurant in Bangkok goes beyond showcasing Thai cuisine; it serves as a custodian of heritage, channeling generations of cultural wisdom, experience, and culinary tradition.
The mastermind behind our Michelin-star restaurant in Bangkok, Chef Chumpol orchestrates a culinary ballet, honoring the authenticity of age-old recipes through meticulous spice selection and ingredient pairing, every dish a reverent nod to the Thai way of life. Each dish is meticulously curated to echo the essence and knowledge of Thailand’s culture and people. At R-HAAN, our dishes narrate Thailand's soulful story through an epicurean experience.
Royal Thai cuisine finds its modern voice at R-HAAN. Served in the ceremonial Samrub style, the seasonal course menu brings together royal Thai recipes that showcase the finest seasonal ingredients across the country. It’s a multi-sensory experience that pays tribute to Thailand’s rich culinary heritage with grace and precision.
Chef Chumpol is committed to honoring 'The Wisdom of Thai Cuisine' through five fundamental tenets that infuse each dish with authenticity and reverence for our cultural heritage. This dedication not only defines our cuisine but also propels R-HAAN to global acclaim. Here, the intricate harmony of flavors and the legacy of Thai gastronomy come together, earning us the esteemed recognition reflected in our two Michelin-star restaurant in Thailand. In this elegant journey of taste, guests discover not just the flavors of Thailand but its soul.
R-HAAN's culinary journey is an homage to the regal Thai feasts of yesteryears, revitalizing royal flavors with contemporary flair. Our menus, infused with historical grandeur, use innovative techniques to accentuate classic Thai elegance.
A truly exquisite menu begins with the finest ingredients, harvested at their peak throughout the year. At R-HAAN, we curate each fine dining menu with the freshest seasonal produce, transforming Thailand’s natural bounty into an unforgettable culinary experience worthy of a Michelin-starred restaurant in Bangkok.
Our summer menu highlights Thailand’s most exciting seasonal ingredients, such as tender young coconut shoots, GI-certified premium coconut cream, and Royal Project caviar from Doi Inthanon. This curated selection allows guests to savor the authentic flavors of Thailand at their finest, sourced from every region during the peak of their seasonal excellence.
During Thailand’s rainy season, when the air is humid, and the body is more susceptible to illness, our menu focuses on immunity-boosting herbs and warming ingredients while capturing the essence of the season’s flavors.
Celebrate the arrival of the cool breeze with an exclusive selection of seasonal delicacies from R-HAAN, a 2-Michelin star restaurant in Bangkok. During Thailand’s winter months, we feature only the freshest ingredients at the height of their flavor.
From their first steps into R-HAAN's authentically designed dining space, guests are promised excellence, reflected in the meticulous decor and attentive service. Each course graces the table served with fine ceramics, echoing the royal tableware of King Rattannakosin's era, a sign of our dedication to creating a genuinely regal experience.
This devotion extends throughout the dining experience at R-HAAN. Every element, from our pristine, locally sourced ingredients to the artful assembly of each dish and the seasonally inspired menus, underscores our commitment to excellence, a signature of our 2 Michelin-starred restaurant in Bangkok. Here, within R-HAAN’s walls, every detail contributes to a dining encounter steeped in Thai tradition and refined elegance.
At R-HAAN, luxury fine dining is a pursuit of perfection. Every element, from the precise execution of time-honored recipes to the graceful presentation of each course, is shaped by an unmatched commitment to authenticity. Acclaimed with multiple prestigious awards, R-HAAN’s accolades speak to its exceptional flavors, world-class standards, and an experience that lingers long after the final bite.
In the heart of Thonglor, one of Bangkok’s most trendy districts, R-HAAN sets the stage for an extraordinary journey through Thai cuisine. Book your lunch or dinner at our 2 Michelin-star restaurant in Bangkok and indulge in a masterfully curated experience that captures the soul of Thailand - one exquisite course at a time.
You can reserve a table for an exquisite Michelin 2-star fine dining experience at R-HAAN between 6:00 PM and 11:00 PM.
Book your table via:
Note:
Yes, R-HAAN provides limited parking spaces with valet service for your convenience. We recommend reserving a parking spot in advance by contacting our staff.
Absolutely! If you wish to host a private event, please inform us of the number of guests, preferred menu, and event theme. Our team at R-HAAN is delighted to be a part of your special moments.
Yes, R-HAAN offers a private dining room that can accommodate groups of 8–12 guests. Reservations are required.
To maintain the refined ambiance of a fine dining experience, we kindly request guests to dress in smart casual attire. Sportswear, sleeveless shirts, and flip-flops are not permitted.
For guests without a prior reservation, R-HAAN offers bar seating in a relaxed yet elegant atmosphere.
Please be informed that for dinner service we offer a choice of chef degustation menu’s only (Chef tasting menu). For more information and a sample menu please click here
We will do our best to cater to most dietary requirements & food allergies.